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SERVING REGIONAL STYLES OF PIZZA INCLUDING: NEW YORK, SICILIAN, GRANDMA, AND DETROIT.
OPENED BY BROTHERS SALVATORE IN 2014.
Our Pizza Is The Real Deal That's Why There's "No Crust Left Behind".
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Wether it’s a New York slice or a classic Italian Margherita – we give you our promise that our food will exceed your expectations.
And as pizza lovers know – it all starts with the dough. We put hard work and love into each batch knowing that a great crust can make or break each pie we serve up.